The renowned Restaurant Pizzeria Il Grigolo is located in the enchanting village of Rio Marina, on the Island of Elba, where the typical and warm atmosphere of the Elban tradition is preserved.
Flavio, the owner, with his great passion for cooking, manages to make those who taste his dishes feel all the scents and aromas of the sea and land of the island of Elba.
Furthermore, in the particularly welcoming and relaxing environment of the restaurant, the excellent cuisine is also combined with a careful selection of wines.
The basic element of each dish is fresh fish, just caught in the pristine waters of the Island of Elba which, every morning, is brought to the restaurant directly from the "Stefania" fishing boat.
The typical Elban recipes are made by Flavio, owner and chef, with great skill, using only the freshest and top quality raw materials.
The naturalness of the products reigns supreme in the cuisine offered at the Restaurant Pizzeria Il Grigolo.
Flavio's passion, attention and secrets of Elban cuisine are the ingredients that make his dishes a source of joy for his customers.
But pizza lovers won't be disappointed either. For the pizza dough, some of the best flours on the market are chosen.
The white and red wine list is excellent, chosen from the best Elban, regional and national labels.
The restaurant presents itself to your eyes in a warm, clean and well-kept environment.
Internally there is a small room which is not large but for this very reason, particularly intimate and pleasant.
The terrace overlooking the sea is splendid, where you can taste the excellent recipes, admiring the view and enjoying the sea breeze.
The restaurant represents the ideal place where you can taste and savor the typical dishes of Elban cuisine and the most delicious local specialities. Here we process very fresh fish in a simple way to enhance its qualities.
But pizza lovers won't be disappointed either. For the pizza dough, some of the best flours on the market are chosen.